Stories of Chinese Food and Identity in America - an immersive experience
Sour, Sweet, Bitter, Spicy: Stories of Chinese Food & Identity in America explores how Chinese food is defined & interpreted through the personal stories of 34 Chinese & Asian American chefs. The exhibition invites the audience into a conversation about the meaning of Chinese food.
Ground Floor
39th Avenue Entrance (Next to Miniso)
Thursday - Sunday
Monday - CLOSED
Tuesday - Friday 12pm - 5pm
Saturday - Sunday 12pm -8pm
https://www.mocanyc.org/
[instagram-feed feed=6]